Kyo Restaurant & Lounge launches unique Japanese breakfast and lunch menus

Guests are welcome to experience the newly launched Kyo breakfast, including some authentic Japanese breakfasts, such as the DENTÔ, made up of Miso Soup, White Rice, Egg Yolk, Nori, Soy Beans, Grilled Salmon and Takuan; the DORAYAKI Pancake, with Matcha Tea and Blueberry Compote, and the KYO GRANOLA of Oats, Matcha Tea, Pistachios, Pumpkin Seeds and Green Sultanas. With a selection of delicious teas and roasted coffee, Kyo makes the perfect breakfast location. In addition there will be some cool activities for both mums and little ones, such as finger puppet making, colouring and card making, pinwheel making and a face painter.