From arts and crafts to cooking sessions – Table Talk, is an interactive culinary hub that offers friendly hands-on cooking class experience with Galeries Lafayette Le Gourmet qualified chefs who will guide all the participants through an exciting cooking adventure.
On a 2 to 3 hours session, Le Gourmet qualified chefs will teach you the “How-Tos” starting from basic to creating a best-loved signature dishes from the different kitchens such as Italian, Asian, Indian, Mediterranean, even Sushi and Grill. Table Talk also provide pastry and cheese sessions.
An ideal event space for tailored cooking classes, corporate team buildings, birthday celebrations, art workshops, meetings and gatherings.
All the Events:
June 25: Dim Sum & Thai Green Curry with Chef Russell Impiazzi
Time: 10am-12pm
Price: 350AED per person
June 27: Butter Chicken & Aloo Tikki with Chef Russell Impiazzi & Chef Niranjan Sarkar
Time: 10am-12pm
Price: 350 AED per person
June 29: Explore & Paint with Nora Qudah
Time: 10am-12pm
Price: 120AED (Age: 8 – 12 y/o)
July 6: Young Chef Summer Club: Fresh Pasta Class with Chef Russell Impiazzi
Time: 10am-12pm
Price: 120AED per child (Age 6 – 14 y/o)
July 13: Young Chef Summer Club: Sushi Making with Chef Russell Impiazzi
Time: 10am-12pm
Price: 120AED per child (Age 6 – 14 y/o)
For more information and booking
Tel: +971 56 753 535
Email: LAFAYETTEGOURMET.CTW@MEDSDUBAI.COM
